Celery EssenceCuisine: American Category: poultry Servings: 6 Ingredients:Celery EssenceCelery Leaf Crackers ADDITIONAL INGREDIENTS 6 celery, paysanne, blanched celery leaves as needed Instructions:TO SERVE Place blanched celery into consomme cups; pour hot celery essence over. Garnish with fresh celery leaves and Celery Leaf crackers. NOTE: Brunoise is the method of cutting vegetables in a very fine, tiny dice.Click Here To Return To The Recipe List This Page Generated By: |
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