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Wine GeleeCuisine: American Category: sweet Servings: 8 Ingredients:12 oz. water1/2 oz. unflavored gelatin 8 oz. red wine 4 oz. white wine 4 oz. strawberry liqueur 4 oz. sugar 6 oz. strawberries, hulled, diced Instructions:Bloom and dissolve gelatin in water. Combine wines, liqueur and sigar in saucepan; heat to dissolve sugar. Remove from heat; stir in gelatin. Let cool until slightly thickened. Place with diced strawberries in molds or glasses; refrigerate until set.Click Here To Return To The Recipe List This Page Generated By: |
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