Sauteed CucumbersCuisine: French Category: vegetable Servings: 6 Ingredients:4 medium-size cucumbers,peeled and diced 1/4-inch 2 tbsp. butter 1 tsp. dill weed salt and pepper, to taste 2 tomatoes, peeled, seeded and diced Instructions:Saute the cucumber in very hot butter until golden. Add dill and season with salt and pepper. Add tomato and stir to mix. Serve immediately.Click Here To Return To The Recipe List This Page Generated By: |
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