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Mango SauceCuisine: American Category: fruit Servings: 6 Ingredients:1/2 mango, pared, pitted1 tbsp. lemon juice fruit flavored syrup, as needed Instructions:Place mangoes in blender or food processor; add lemon juice. Process until smooth. Stir in syrup to produce desired consistency. Can use syrup recipe from Indian Corn Custard with Compote of Woodland Fruits.Click Here To Return To The Recipe List This Page Generated By: |
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