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Lamb BurgersCuisine: American Category: meat Servings: 6 Ingredients:1-1/2 lb. lamb, minced3 tbsp. plain yogurt 1 oz. ginger, grated 1 tbsp. ground cumin 1 tbsp. ground coriander ground cloves, to taste grated nutmeg, to taste cayenne pepper, to taste salt and pepper, to taste Instructions:Combine all ingredients; shape into 4-oz. burgers. Refrigerate until chilled. Grill to desired doneness.Click Here To Return To The Recipe List This Page Generated By: |
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