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Crabmeat FillingCuisine: American Category: seafood Servings: 6 Ingredients:1/2 shallot, pared, chopped1/4 tsp. garlic, pared, minced 1/8 tsp. ginger root, finely chopped 1/2 oz. unsalted butter 6 oz. crabmeat 1/2 tsp. chives, chopped Instructions:Sweat shallots, garlic and ginger in butter. Fold in crabmeat and chives; let cool.Click Here To Return To The Recipe List This Page Generated By: |
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