Chesapeake Bay Crab RavioliCuisine: American Category: seafood Servings: 6 Ingredients:Crabmeat FillingPlain and Tomato Pastas Asparagus Soubric Dill Mustard Sauce Instructions:TO SERVE Sauce plates; center soubrics in sauce. Brush crab ravioli with small amount of butter; arrange three around soubric. Can be garnished with blanched asparagus tossed in butter.Click Here To Return To The Recipe List This Page Generated By: |
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